Jacques VandenschrikPresident, European Food Banks Federation
- European Food Banks Federation
About Jacques Vandenschrik
Born in Belgium, Jacques Vandenschrik obtained a Master’s Degree in Hospital Sciences from Université Libre de Bruxelles. He started his career in Somalia working for the European Development Fund, he worked at a local University Clinic in Belgium, and then he led the HR department of a large industrial group in South Africa. He finally founded his own business specialized in antiseptics. During the 25 years of his stay in South Africa, he was the Honorary Consul of Belgium for the Eastern Cape. In 2007 he turned back to Belgium where he took the helm of a local Food Bank and assumed the Vice-presidency of the Fédération Belge des Banques Alimentaires. In 2015 he became member of the Board of Directors of the European Food Banks Federation (FEBA). Elected in May 2018, he is the current President of FEBA.